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How To Make Your Own Bloody Mary

Prep time: 3 minutes, Serves: 2


  • 100ml Vodka
  • 500ml Tomato juice
  • 1 Tsp lemon juice
  • 8 Ice cubes
  • Few drops of tabasco
  • Few drops of Worcestershire sauce
  • Pinch celery salt
  • Pinch of black pepper
  • 2 Celery sticks to serve


  1. In a large jug place your ice cubes inside and add your vodka, tomato juice and lemon juice.
  2. Add 2-3 drops of your Worcestershire sauce, 2-3 drops of Tabasco sauce, pinch of celery salt and pinch of black pepper and stir until its combined.
  3. Strain your bloody Mary into 2 tall glasses and top with fresh ice and lemon slices if you want and enjoy!